Food Justice Certified: Pork
This label is a relatively recent but comprehensive label for social justice in farming, especially in the US and requires farms to be certified organic as a prerequisite. It would be a top pick if more widely available. It is an add-on certification to USDA Organic.
Requires Verification/Inspection
FoodPrint Label Criteria
Animal Feed Quality
Produced without industrial pesticides
Synthetic fertilizers or sewage sludge prohibited
Access to pasture or forage area*
Prohibits animal waste and byproduct
Restricts use of feed supplements
Prohibits GMOs
*Encouraged but not required
Drug Use
Antibiotics only for sick animals or prohibited
Prohibit hormones and other drugs to healthy animals
Environmental and Pasture Quality
Pasture management
Synthetic fertilizers or sewage sludge prohibited
Grown without industrial pesticides
Biodiversity required in pasture
Soil health monitored/measured for improvement over time
Animal Welfare and Living Conditions
Indoor space requirements
Prohibits long term confinement
Standards for indoor ammonia levels
Hygiene and manure management addressed
Teeth filing and clipping prohibited
Taildocking prohibited
Bedding required for indoor housing
Prohibits slatted flooring in indoor housing
Gestation crates prohibited*
Farrowing crates prohibited
Standards for animal wellbeing in transport including maximum duration times
Welfare standards for slaughtering addressed
Pasture required throughout grazing/growing season
*Discouraged but not prohibited
Worker Welfare
Standards and protections for workers on farm
Standards and protections for workers in processing plants
Fair/living wages ensured
Health care insurance ensured
Food Label Glossary
For explanations of some of these technical terms, like “rotational grazing” or “sewage sludge fertilizers,” please visit our glossary.